October 03, 2010
Forget about the five months late date on an image above. You can click an image by the way to enlarge, should you like (of course). And so, that is my version of beef chili and beans. I just cooked it like only two times. Yes, I cooked last eight days ago (well you can see as you enlarge the image, dated 28th of May and since it was late for five months, then it was last month ever) then again yesterday. My DH actually got this idea and told me how would I cook it. Then I just figured out it's just easy as 1-2-3. Yes, as simple as that. Once you have the raw ground beef, bell peppers (it is plural since I put red and green ones), garlic, onion, salt, beef bouillon (optional but it's necessary for me) and a can of hormel chili with beans then you're good to go. I will share my simple recipe next time around. For now, let us feast this beef chili beans above then serve over with rice and soft drink. *wink* Have a great day! Happy eating. Ciao..
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tuod, when diay ka mo rampa sa pinas? ehhehee!